Quite a small space, perhaps a little cramped - some staff and patrons really had to squeeze around each other. However I found it very cosy and friendly - the staff are most welcoming and very quick and efficient. The three course menu is good value, but the choice is quite limited - as you'd expect with a small place - the starters and dessert are good quality but not very exciting, however the burger I had was excellent, very well cooked with great bacon and cheese topping. This is an ideal place for meat lovers (they specialise in steak and burgers) looking for something quick, reasonably priced and with some very interesting steak sauce specials (pineapple teri yaki anyone?).
Apart from a candle setting a colleagues hair on fire and no real compensation for her I. E. Her meal on the house or a free drink we all had a good night. This is one of the smallest restaurants in Edinburgh so booking is mostly essential at weekends. There is a spiral staircase up to the restaurant and toilets are then downstairs, so no good for elderly or those with mobility issues. The BYOB policy is great.
A quirky cozy restaurant that has 2 sitting times. Good for groups up to approx 25. Food is homely & pleasantly tasty.
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